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Open House for 10th Graders

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Welcome to the 2026 Open House!

Welcome to 10th grade, it's an exciting time in your education journey! Graduation is right around the corner. The choices made now can have a big impact on your life after graduation.
 
We invite all 10th graders and their families to visit Springfield-Clark CTC to see our state-of-the-art program labs and get a sneak peek at what CTC offers.

Mark your calendar!

📅 Thursday, December 10
🕓 4 to 7 p.m.
📍 Springfield-Clark CTC, 1901 Selma Rd.

Open House Highlights

  • See labs and classrooms
  • Meet lab instructors
  • Learn about college credits
  • Ask questions
  • Explore over 20 programs
  • Enjoy a taco and nacho bar

Our mission

At Springfield-Clark CTC our mission is to help you get READY for YOUR future – whether it's a specialized career, college, military service, or entrepreneurship – we're here to help you!

Explore Program Labs

A plate of freshly baked cookies sits on a counter in the foreground, while three people are visible in the background, engaged in conversation.

Chef Remias speaks with a 10th grade family at the CTC's Open House for 10th Graders and their families.

  • Immerse yourself in the world of technology and hands-on learning as you tour CTC's program labs during Open House.
  • See what types equipment students work with and what real-world projects they work on.

Level up with college credits

The image shows a group of people, including two women and two men, engaged in a conversation in what appears to be an office or school setting. The background includes a television screen displaying information, and various signs and notices on the walls.
  • CTC students have the opportunity to earn college credits while still in high school.
  • Guidance counselors will be available during Open House to answer questions about College Credit Plus.

Discover what CTC has to offer

A smiling young woman in a red uniform is seated at a desk with a blue banner behind her, surrounded by various items on the desk.
  • Take a walk through our campus buildings and discover the dynamic environment that fosters creativity and learning.
  • Learn about opportunities available to students in addition to their classwork.
  • CTC students have the opportunity to participate in several different student organizations and clubs

Build your own snack!

The image shows two people, a man and a woman, standing behind a counter in what appears to be a kitchen or food preparation area. They are both wearing black shirts and gloves, and the background includes various kitchen appliances and a poster on the wall.

Food Services Director Matthew Straight and Head Cook Tira Ford are the dynamic duo that craft flavorful, made-from-scratch breakfast and lunch meals for CTC students!

  • Enjoy a snack from the Taco and Nacho Bar!
  • Get a tasty sneak  peek of CTC's cafeteria food that is prepared by our incredible food services team. The team takes great pride in creating delicious breakfasts and lunches from scratch!

Apply in less than 10 minutes!

The image shows a sign for %22Online Application & Forms%22 on a desk in what appears to be an office or educational setting, with a blurred background visible through the glass windows.

Apply to CTC in less than 10 minutes! Applications are online and computers will be available during Open House.

  • Stop by the Application Station and complete your application before you leave Open House!
  • We'll have computers and staff available to assist with you with your application and answer your questions.

 

Non-Discrimination Policy

The Springfield-Clark CTC (SCCTC) dedicates itself to providing equal educational opportunities for all. The SCCTC does not discriminate on the basis of race, color, national origin, sex (including sexual orientation or gender identity), disability, age (except as authorized by law), religion, military status, ancestry, or genetic information in its admissions process or provision of educational programs or activities. Lack of English language proficiency will not be a barrier to admission and participation in career-technical education programs or courses.