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Food Service

Breakfast & Lunch Menus

February breakfast menu as a pdf
First page of the PDF file: MARCTCBREAKFASTMENU
Lunch menu for February posted as a pdf
First page of the PDF file: MARCTCLUNCHMENUblank

Breakfast and Lunch Served Daily

Springfield-Clark CTC offers nutritious meals with all five food groups daily at a reasonable price. 

Student Meal Accounts

Springfield-Clark CTC uses PaySchools Central to manage student meal accounts.  This also allows lines to move faster and gives students more time to enjoy meal times.

Free/Reduced School Meals

Families must complete a Free/Reduced Meal Application every year. The application is online and easy to complete. Login to your student's PaySchools Central account to access the application. For PaySchools Central account setup information visit CTC's School Systems & Apps page.

*If the application link in PaySchools Central is greyed out and unavailable that means the student is already approved for free/reduced school meals.

If you are unable to access the online application, a paper application is available in the cafeteria and the Main Office or you can download and print the application.

If you have any questions please reach out to our Food Services department at 937.325.7368, ext. 124.

Policies and Statements

Food Services Team

Matthew Straight

Food Service Supervisor
Administration, CTC Cafeteria, Food Service, GISA Cafeteria

Tira Ford

Cafeteria Staff
CTC Cafeteria, Food Service

Julie Gastineau

Cafeteria Staff
Food Service, GISA Cafeteria

Kaila Leisure

Cafeteria Staff
CTC Cafeteria, Food Service

Brandilyn Leonard

Cafeteria Staff
Food Service

Kristin Rice

Cafeteria Staff
Food Service, GISA Cafeteria

Naomi Schutte-Smith

Cafeteria Staff
CTC Cafeteria, Food Service

Tina Sizemore

Cafeteria Staff
Food Service, GISA Cafeteria

Kameron Slusher

Cafeteria Staff
Food Service, GISA Cafeteria